Lunch

Prawn and Avocado Salad Roll

Name: Prawn and Avocado Salad Roll
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Australian
Ingredients: 200 g cooked prawns, peeled; 1 avocado, mashed; 2 tbsp mayonnaise; 1 tbsp lemon juice; 2 soft bread rolls; Lettuce leaves; Salt and pepper, to taste

Serves 2 Prep 15 mins Cook 0 mins Total 15 mins

Ingredients

200 g cooked prawns, peeled
1 avocado, mashed
2 tbsp mayonnaise
1 tbsp lemon juice
2 soft bread rolls
Lettuce leaves
Salt and pepper, to taste

Method

Mix prawns with mayo, lemon juice, salt and pepper.
Spread avocado on rolls. Top with lettuce and prawn mix.
Serve immediately.

Tip: A pinch of cayenne in the mayo adds a nice kick.