Baking

Mars Bar slice

Name: Mars Bar slice
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 14 pieces
Cuisine: Australian
Ingredients: 4 × 60 g Mars Bars, chopped; 100 g unsalted butter, chopped; 105 g (3 cups) Rice Bubbles; 200 g milk or dark chocolate, chopped; 2 tsp vegetable oil

Serves 14 pieces Prep 15 min Cook 10 min Total 25 min (+ chill)

Ingredients

4 × 60 g Mars Bars, chopped
100 g unsalted butter, chopped
105 g (3 cups) Rice Bubbles
200 g milk or dark chocolate, chopped
2 tsp vegetable oil

Method

Grease and line an 18 × 28 cm slice pan.
Stir Mars Bars and butter over low heat 5 minutes until smooth.
Stir into Rice Bubbles. Press into pan. Fridge until firm.
Melt chocolate with oil; spread over slice. Fridge until set. Cut with a hot knife.

Tip: Mixture may look separated when melting — keep stirring.

Source: Women's Weekly Food