Dinner

Creamy Tuscan Chicken

Name: Creamy Tuscan Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: 600 g chicken breast fillets; 1 tbsp olive oil; 2 garlic cloves, crushed; 100 g sun-dried tomatoes, chopped; 100 g baby spinach; 200 ml (3/4 cup) thickened cream; 50 g (2/3 cup) parmesan, grated; 1 tsp Italian herbs; Salt and pepper, to taste

Serves 4 Prep 10 mins Cook 25 mins Total 35 mins

Ingredients

600 g chicken breast fillets
1 tbsp olive oil
2 garlic cloves, crushed
100 g sun-dried tomatoes, chopped
100 g baby spinach
200 ml (3/4 cup) thickened cream
50 g (2/3 cup) parmesan, grated
1 tsp Italian herbs
Salt and pepper, to taste

Method

Season chicken and sear in oil until golden and cooked through; remove.
In the same pan, cook garlic 30 seconds. Add sun-dried tomatoes and cream.
Simmer 3 minutes, then stir in spinach and parmesan until wilted and melted.
Return chicken to the sauce. Season and serve with pasta or mash.

Tip: Pound chicken to even thickness so it cooks uniformly.