Lunch

Chicken avocado sandwich

Name: Chicken avocado sandwich
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Australian
Ingredients: 200 g cooked chicken breast, shredded or sliced; 1 ripe avocado; 1 tbsp lemon juice; 2 tbsp mayonnaise or Greek yoghurt; Salt and pepper; 4 slices wholemeal or sourdough bread; Lettuce or baby spinach; Tomato slices (optional)

Serves 2 Prep 15 min Cook 0 min Total 15 min

Ingredients

200 g cooked chicken breast, shredded or sliced
1 ripe avocado
1 tbsp lemon juice
2 tbsp mayonnaise or Greek yoghurt
Salt and pepper
4 slices wholemeal or sourdough bread
Lettuce or baby spinach
Tomato slices (optional)

Method

Mash avocado with lemon juice, salt and pepper. Mix mayo through the chicken; season.
Spread avocado on two bread slices. Pile chicken, lettuce and tomato. Top with remaining bread.
Cut and serve.

Tip: Leftover roast chicken is perfect. Lemon on the avocado stops browning if packing ahead.

Source: Taste.com.au